News from the World of Foodsville and Beyond
Not Always Fresh, but Rarely Stale
Sunday, October 5, 2008
Borscht HistoryB-O-R-S-C-H-T
Recipe: Borscht
Powered by Borscht
Video: Hippy Gourmet Makes Vegan Borscht
Of Interest to Neighborhood: Russian
Question of the Day: When you hear Borscht what do you think of?
